TUESDAY, JULY 24
4-7PM :: MEET THE TRUCK!
$10 DON JULIO SHOTS
$14 DON JULIO TEQUILA FROSÉ
SWEAT & SIP
in partnership with
Fitness Formula Clubs
FFC presents WERQ
Sunday, July 29 :: 10am
“Top Chef alum Katsuji Tanabe has been igniting palates with creative takes on Mexican fare since Barrio opened last summer.” – Eater
compliments of DineAmic Group’s Corporate Mixologist, Adolfo Calderon
1oz Cazadores Silver Tequila
1oz La Pinta Pomegranate Tequila
1oz Lime Juice
Combine all ingredients in shaker.
Add ice and shake vigorously.
Strain and serve in a rocks glass.
Garnish with a lime & pomegranate seeds.
ESTIMATES SHOW THAT AMERICANS WASTE NEARLY 40% OF ALL FOOD PRODUCED IN THE COUNTRY.
JOIN BARRIO & THE JAMES BEARD FOUNDATION IMPACT TEAM IN THE CAMPAIGN FOR #NOWASTE
“Here at Barrio, we encourage our guests to save leftovers and give them a second life. Whatever is left on the table, take it home and follow my simple recipes to make something delicious!” – Chef Katsuji Tanabe
” For holiday events, the restaurant can arrange for taco stands and seafood stations stocked with ceviche, oysters, shrimp, and more. ”